A taste of time: The Macallan opens a new chapter in Spain
[The content of this article has been produced by our advertising partner.] When a whisky is poured, it marks a journey through time. “We take very simple ingredients – oak, grapes to make sherry, and barley to make spirit,” says Euan Kennedy, Lead Whisky Maker for The Macallan. “We bring them together in a cask and leave them for many years. Those simple ingredients from nature are transformed, through time, into something remarkable and really special.” Sherry-seasoned oak is central to the...
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